ALLERGENES: THIS PRODUCT CONTAINS SOYBEAN AND WHEAT
1. To a pan add some oil and one single seasoning bag (150g), then stir-fry for 30 seconds. Add 1.5l of water and bring it to a boil.
2. Add 350g of beef chunks together with 500g of vegetables of your choice. Let everything braise for 60-90 minutes keeping the lid on top. Serve it and enjoy!